But rather than write about how much I miss Mexican food, I thought it would be appropriate to have my friend Rachel compose a poem on the subject.
Here now is her Ode to Mexican Food:
Come now,
friends, brethren –
No matter the weather, the moment, the
mood –
Abandon whatever it was you were chomping
(For surely such garbage will leave your
soul wanting)
And come hither to experience
The holy grail
Of mortal food.
The French may have their tapenade
And the Italians their wine
There are a million ethnic foods
Upon which millennials may dine
But out of all the culinary Avalons
Nirvanas, Meccas, and Babylons,
You’ll never know heaven until you know
The heaven you find
Inside
A questionable-looking alley
In Mexico.
But for the hungry NY sojourner
There’s a plethora of places to get one’s
fill
Chipotle, El Toro, Taco Bell, etc.
La
Baja Mexican Grill
But for all these options, I maintain
It’s not truly authentic until you can say
“You know, I’m not certain this doesn’t
contain
A trace of ground-up tongue
And cow brain…”
It’s not for
all, this glory, pursued
Narrow and
steep is the high road, it’s true
(For both
moral paths
And culinary
avenues)
Not all will
give tortillas
The reverence
due.
Some men,
alas, are mortals, mere –
And with every
tantalizing bite
Must follow a
swig of milk
And the taste
of tears.
But for those
of us who have lived the dream
Had the
crowning achievement of earthly cuisine,
Here’s how the
secret to happiness goes:
(The wisdom
one country already knows)
There’s no
Hallmark moment sweeter than
“That moment
of utmost rapture when
You’re handed
a freshly-made
Taco.”
So, so, where can we go? Suggestions please from you, the aficionado. Yes, we'll even travel to Brooklyn.
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